PETA, the animal rights organization, is making a fervent plea to the upcoming Peppa Pig Theme Park set to debut in North Richland Hills, North Texas, later this year: keep it vegan. As the second Peppa Pig Theme Park in the U.S., this anticipated attraction has drawn attention not just for its whimsical offerings but also for its potential menu choices.
In a recent communication addressed to Hasbro and Merlin Entertainments, PETA emphasized the contradiction in serving animal-based foods at a park celebrating a character known for her love of all creatures. They argued that such offerings would not only conflict with the values promoted by the show but also disturb young fans who adore Peppa and her companions.
PETA’s President, Ingrid Newkirk, underscored the importance of aligning the park’s offerings with the ethos of Peppa Pig. She emphasized that Peppa’s audience would be dismayed to discover that their beloved characters were associated with products derived from animals. Instead, PETA urged the park to emulate the kindness championed by Peppa and her friends by exclusively offering wholesome, compassionate vegan fare at Miss Rabbit’s Diner.
Moreover, PETA highlighted the potential for a surge in visitor numbers if the park opted to keep animal products off the menu. Drawing a parallel to the decision made at the Florida theme park to exclude pig flesh, PETA emphasized the intelligence and emotional depth shared by pigs and the character Peppa herself. They urged the park to extend this consideration to other animals like cows, emphasizing their capacity for friendship rather than their suitability for consumption.
In essence, PETA’s plea to the Peppa Pig Theme Park underscores a desire to uphold the values of compassion and kindness promoted by the beloved children’s show, urging the park to make a cruelty-free choice in its culinary offerings.